Sweet figs marry with citrus flavors to create a unique marmalade with a light, Spring-like flavor. Versatile enough for breakfast foods or to glaze meats. Enjoy!

Serving Suggestions: Top on toast, bagels or English muffins. Glaze for ham or pork tenderloin.

INGREDIENTS: Sugar, Figs, Lemon Juice, Orange Peel (Orange Peel, Water, Citric Acid).

**MANUFACTURED IN A FACILITY THAT PROCESSES: PEANUTS, TREE NUTS, MILK, FISH, SOY, WHEAT & EGGS**