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Goldee's Bar-B-Q Brisket Rub

SKU: GBBQ-BR

Good brisket doesn’t need a dozen tricks—just the right rub. Goldee’s Bar-B-Q Brisket Rub was built by folks who live and breathe Texas barbecue, and it’s earned its stripes as Texas Monthly’s #1 for a reason.

Score: 4.91 (votes: 22)
Reviews: 21
4.91|
Goldee's Bar-B-Q
  • $12.00
 
OR

Goldee’s Bar-B-Q Brisket Rub – Texas Monthly’s #1

Good brisket doesn’t need a dozen tricks—just the right rub. Goldee’s Bar-B-Q Brisket Rub was built by folks who live and breathe Texas barbecue, and it’s earned its stripes as Texas Monthly’s #1 for a reason.

This handcrafted blend brings out deep, savory flavor with just the right touch of heat and sweetness. It’s not about covering up the meat—it’s about making the best parts shine. Whether you’re smoking low and slow or running hot and fast, this rub gives you a clean bark, rich color, and serious flavor bite after bite.

Trusted by pitmasters and praised by backyard cooks all over—this is the kind of rub you don’t keep a secret.

INGREDIENTS: Salt, Spices, Sugar, Dehydrated Garlic, Corn Starch, Dehydrated Onion, Paprika, Turmeric, Spice Extractive, Extractives of Paprika.
    • SKU
      GBBQ-BR
    • Weight
      1.1 lbs
    • Barcode
      737611750009
  • Extra fields
    • City
      Fort Worth, TX
    • Size
      11.5oz
    • Type
      Brisket Rub
  • Manufacturers
    • Manufacturer
      Goldee's Bar-B-Q

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Customer reviews
Average rating:
4.91(Votes: 22)
Rating of votes (22)
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  • Dec 29, 2025, 23:14
    It was no different all my customers liked the way I cooked it as usual !
  • Dec 21, 2025, 23:15
    The best brisket rub out there and super fast shipping!
  • Dec 18, 2025, 13:43
    Superfast shipping! Living in Montana, if you want authentic Texas rubs, this is hands down the best place to get them.
  • Nov 11, 2025, 12:05
    This stuff was a hit. I usually mix my own brisket rub but wanted to hit the easy button this time. I used a mayonnaise binder then coated my brisket with this seasoning and let it sit for 48 hours in the fridge. Pulled it and went directly to the smoker low and slow for 18 hours. A 12 pound brisket was gone in a matter of minutes. I'll be trying some of the other seasonings but this one has gained a permanent place in my cabinet.
  • Aug 14, 2025, 14:51
    Great rub, super fast shipping. I Would recommend this rub for any brisket you want to smoke.

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