Big Bayou Cocktail Sauce with Jalapeño
This not-so-traditional cocktail sauce recipe is tasty, spicy and full of big Texas flavors that compliment the robust Gulf Coast cuisine we have always enjoyed.
Along the Texas Gulf Coast, we are blessed with some of the best seafood in the world. This not-so-traditional cocktail sauce recipe is tasty, spicy and full of big Texas flavors that compliment the robust Gulf Coast cuisine we have always enjoyed.
Big Bayou Cocktail Sauce is excellent with boiled shrimp of course, but slap it on a fried oyster po'boy or add a tablespoon to your Bloody Mary for a little extra zing. You can also add a dollop of Big Bayou to spice up your meatloaf, hamburgers, pasta sauce, eggs, and just about anything that need a Texas-szed kick of flavor!
INGREDIENTS: Tomato Products, Horseradish, Hot Sauce, Salt, Black Pepper, Worcestershire Sauce, Fresh Lemon, Water, Fresh Jalapeño Peppers, Fresh Cilantro.
- Extra fields
- CityHouston, TX
- Size12 oz
- TypeCocktail Sauce
- FlavorJalapeño
- Manufacturers
- ManufacturerBig Bayou
- Joyce AllenJul 13, 2022, 11:00So yummy! It makes a terrific meatloaf.
- DonnaApr 1, 2022, 11:00I love the Big Bayou Cocktail Sauce with Jalapeño. I used it in meatloaf and it really added great taste and tang to the dish! Every loved it!
Adds great flavor and zest to lots of dishes!
Wish I could get it at my local grocery. - Judy HolroydFeb 29, 2020, 12:00Great stuff. First bought on our visit to San Antonio. Ordered some. Wish it was on Amazon. Postage is so expensive.
Yummy!
Postage