Mad Dash Mixes Louisiana Gumbo

Mad Dash Mixes Louisiana Gumbo

INGREDIENTS: Dry Roux Mix (enriched flour, onion*, tomato powder), Chicken Base (salt, sugar, maltodextrin, modified food starch, rendered chicken fat, onion, hydrolized corn & soy protein, tumeric, natural flavors, disodium inosinate), Calcium Silicate [anti caking agent], Soybean Oil, Spices and yellow #5), Worcestershire Powder (dextrose, caramel color, garlic*, spices, salt, cellulose gum, chili pepper, malic acid, spice extractives (for spice) onion*, and silicone dioxide [anti caking agent]), Spices: Bell Pepper*, Onion*, Garlic*, Paprika, Smoke Flavor (maltodextrine and smoke flavor), Dill Weed.    *Hydrolized

** NO MSG **

***CONTAINS WHEAT, SOY & CORN***

Instructions:
  Add package to 4cups of water, then add
  1 cup canned diced tomatoes with juice
  10oz sliced smoked sausage.
  Bring to rolling boil; reduce heat, 
  simmer 20 minutes.
  Add 2 cups diced chicken or 
  1.5 lbs. peeled & deveined shrimp, 
  cook until heated through.

  Serve over cooked rice.
  Makes approx. 4-6 servings

  Optional: 1/2 lb frozen sliced okra.
  add at beginning if used.