Whether you are a "seasoned" veteran creole chef on the banks of the bayou or a wide-eyed novice having friends over in the spring, TexJoy's Authentic Cajun-Style Crawfish Boil is the seasoning that levels the playing field for cooking. And the sensational taste is so special, it's no wonder that even the most exclusive crawfish spots use this seasoning in their strict recipes. Cajun Style Crawfish Boil by TexJoy is made for wowing friends and family at the backyard crawfish boil. You don't have to be from the Lafayette, Louisiana bayous or the swamps of Port Arthur, Texas to indulge in pure cajun cuisine the way it was meant to be enjoyed. This is the crawfish boil that folks from around the country order every spring to bring that certain creole flavor of the south direct to their kitchen. Made for boiling crawfish (complete with new potatoes and corn on the cob), but it's terrific for boiling shrimp or crabs, and frying fish. Each bottle is good for up to 20lbs of crawfish, 20lbs of shrimp or 2 dozen crab.
INGREDIENTS: Salt, Cayenne Pepper, Lemon Flavor, Monosodium Glutamate (less than 1%), Garlic, Onion, and Other Spices.