Specialty Blends, Inc.

The Year: 1998

The Problem: Businesses in Texas that only have a beer and wine license can't serve liquor.

The Man: Enter David Tindol. Drinker. Entrepreneur. Trail-blazer. Problem solver.

The Solution:  Tindol opened Specialty Blends and developed a great-tasting liquor alternative to provide to businesses that had only a beer and wine license. Brilliant? Our clients think so.

Today: Business is booming. Now offering six different flavors ( and more on the way ), Specialty Blends is sold in almost every major stadium, concert, and sports venue in Texas. We also service restaurants of any size.

The goal: To offer the best liquor alternative products for the most competitive prices this side of the border.

Friendly Texas Service. Friendly Texas Style. 

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