Savir Foods Aji Pepa Hot Sauce

Rocoto peppers were grown by the Incas for centuries for their nutrients and heat that doesn’t linger. We've cooked them with basil, green onions, cumin, and a dash of brown sugar for the perfect amount of sweetness and spice.  

INGREDIENTS: Rocoto, Apple Cider Vinegar, Grape Seed Oil, Brown Sugar, Basil, Green Onion, Himalayan Pink Salt, Garlic Powder, Cumin Seed.