Harold's Frances Cowley's Dill Pickles
Harold's - Frances Cowley's Dill Pickles - Award Winning Gourmet Pickles Packed With Fresh Garlic and Dill - Made in Texas.
Rated G: These dill pickles are for everyone. From toddlers to centenarians these best dill pickles can be enjoyed by all.
Frances Cowley Pickles : Named after the lady who brought us this recipe from the Great Depression and farms of Oklahoma. The ingredients say it all. Simple and good…just like Frances CowleyÂ
Cellar Style Pickles: What is cellar style? These taste just like the home canned ones you would find in a farmers root cellar in the sandhills of Oklahoma or backwoods of Tennessee. No other store bought pickle has this home canned flavor.
Ideal for Snacking: Just a great dill pickle for everyone. Not pucker sour and not hades hot. Like a Goldilocks scenario....these pickles are just right. Slice’m for sandwiches and burgers. Chop for potato salad, tuna salad or pasta salad. Best deviled eggs made easy on the stomach. Or straight from the jar, kids and teenagers will eat a whole jar in one sitting if not careful.
Texas Made Pickles: Harold's Texas dill pickles, okra, and olives are deliciously Texan. Texas made is the only way to create a truly perfect pickle recipe. Dill pickles GoTexan Proud.Â
About our Pickles: Here at Conscious Choice Foods, we preserve the art & techniques of homemade pickle flavor pickle. Farm-fresh to the table, always hand-packed, we present to you the pickled products!
Who is Frances: Everyone’s classic Bible loving, hymn singing, farmer’s wife who has never set foot in a bar or liquor store. She may be soft spoken, but she’ll be the first to put you back in your place should you step out of line. Come experience the flavor of her down home original recipe dill pickles - they’ll remind you of the ones your own great grandma used to make. [unless your great grandma was lazy and had no idea how to can pickles]
INGREDIENTS:Â Cucumbers, Water, Vinegar, Salt, Garlic, Dill.
- Roger WilliamsonJun 21, 2024, 00:41Have purchased the Hand Cut Hand Packed chunks for 13 years. The paper thin crinkle cut pickles will not work in either the potato salad or mustard dill pickle coleslaw. No crunch or mouth feel for our uses. Horrible decision by the manufacturer to change what was the very best and crunchiest pickle we've ever found. Delivery was prompt and packaging was excellent. Won't buy the paper thin slices again.
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