We love this soy-based grilling glaze with its exotic blend of ingredients and a taste that has nuances of Asian flavors. It's the perfect consistency for use as a glaze, both on the grill or in the oven. It's perfect for shrimp, scallops, chicken, and fabulous on baby back ribs!
INGREDIENTS: Sugar, Soy Sauce (water, soybeans, salt, sugar), Brown Sugar, Apple Cider Vinegar, Hot Sauce (aged cayenne peppers, vinegar, salt, garlic), Lemon Juice, Sesame Oil, Crushed Red Peppers, Pectin, Honey, Garlic Powder, Natural Mesquite Smoke.
ALLERGEN INFORMATION CONTAINS: SOYBEANS
Produced in a plant that comes in contact with tree nuts.